Belgian Chocolate Mousse - White Chocolate

Volume of Product: 
150
grams (G)
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Belgian Chocolate Mousse - White Chocolate

  • $18.95
Made in: 
Australia

National champion award in 2007 wonderful white chocolate flavours featuring vanilla and milk. For lovers of white chocolate, this is almost heaven.  Just add water and whipped cream! When yoghurt is used instead of cream the result is similar to mascarpone cheese in texture. The mousse makes a wonderful filling for profiteroles, pastries and cakes.  See the recipe videos on the Nicholson Fine Foods website for outstanding uses like White Chocolate ricotta cannoli  and White Chocolate Tiramisu.

Egg and gluten free Each retail 150g pack will make approximately 700ml enough to serve 6 adults with some fruit and a biscuit to garnish.  

  •  1 x 150g package will make approximately 700ml of mousse. Enough for 6 adults when serving with some fruit and a biscuit to garnish.